Tuesday, September 30, 2008

CHOCOLATE FUDGE PIE

2 CUPS OF SUGAR
½ CUP OF FLOUR
5 TABLESPOONS OF COCOA
2 STICKS OF BUTTER, MELTED
4 EGGS
1 TEASPOON OF VANILLA
2 PIE SHELLS, UNBAKED



1. MIX THE FIRST 6 INGREDIENTS TOGETHER
2. POUR THE MIXTURE INTO THE PIE SHELLS
3. BAKE AT 375 DEGREES FOR 30 MINUTES